News
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Midtown Bistro Starts With Brisk Business |  | 
By Becky Billingsley
Sunday, March 14, 2010, North Myrtle Beach – It’s always a good sign when you walk in a restaurant and there’s a chef from another restaurant (a restaurant you like) sitting at the counter waiting for his lunch. Then if two more restaurateurs come in and sit down for their lunch, you’ve discovered a hot spot.
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Longtime local restaurateur opens new café
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New Chef in Town Creates Italian Deli | |
Specializing in fresh roast pork By Becky Billingsley Friday, March 12, 2010, Myrtle Beach – Visitors staying in hotels around 3rd Avenue South have an excellent new dining option since Frankie Basile came to town.
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Restaurant Inspection Scores March 4-10, 2010 PART 1 | |
Thursday, March 11, 2010 – This week a restaurant in Murrells Inlet received the lowest score, which was an 82. Add a comment
Battering Up for Baseball Food | |
By Becky Billingsley
Thursday, March 11, 2010, Myrtle Beach – This season the Myrtle Beach Pelicans are taking their food concessions in-house, and that means many more food specials for hungry baseball fans.
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Increased flexibility with in-house concessions